Mom Ras' White Cocholate Cookies

These cookies are on my top fav cookie recipe list. Really so good. The texture, sweetness, and flavor are right on. You don't really taste the coconut so if you are shy of coconut make these anyways you wont even know that it is there. I have thought about adding macadamia nuts too...oh, the possibilities!

Cream:
2 cups butter
2 cups brown sugar
2 cups sugar

Stir in:
4 eggs
2 tsp. vanilla

Add:
2 tsp salt
2 tsp. baking soda
2 tsp baking powder
3-4 cups flour

Fold In:
6 cups oats
2 cups coconut flake
2 cups white chocolate chips

Bake at 350 for 10-12 minutes. Yields about ten dozen cookies. Mom Ras always freezes the extras to have later. :)